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Paddy Husk Grinding Mill Feng Li Medium

A review of sustainable and intensified techniques for extraction of food and natural products. Farid Chemat a, Maryline Abert Vian a, Anne-Sylvie Fabiano-Tixier a, Marinela Nutriio b, Anet Reek Jambrak b, Paulo E. S. Munekata c, Jose M. Loreno c, Francisco J. Barba d, Arianna Binello e and Giancarlo Cravotto e a Avignon University, INRAE, UMR 408, GREEN Extraction Team, F-84000